Nakiri

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store front-4.jpg
nakiri on white-12.jpg
nakiri on white-9.jpg
nakiri on white-8.jpg
nakiri on white-2.jpg
nakiri on white.jpg
nakiri on white-3.jpg
nakiri on white-5.jpg
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Nakiri

from 375.00

Nakiri's are designed for slicing & dicing vegetables but the hardy steel we use makes this an all purpose favorite in the Heartwood Forge kitchen. The depth of the blade gives it a forward weighted balance and makes it exceptional for scooping diced veggies and smashing bulbs. The reclaimed Swedish Uddeholm carbon steel blade is tough even when ground very thin.

  • All made-to-order knives have a current lead time of 22 months.
  • Blade: Georgia-sourced, Swedish-manufactured, reclaimed carbon steel from retired lumber mill bandsaw; lab-tested to ensure strength 
  • Handle: stabilized, reclaimed lumber of maker’s choice
  • Length: blade 6.5" / overall 11.25"
  • handle examples (L-R): walnut with bluesmoke cherry bolster, walnut with copper bolster, walnut, walnut with brass bolster
bolster:
Quantity:
CUSTOM ORDER