Versatile & strong, this cryogenically treated stainless steel oyster knife is tempered for toughness. Form and function come together in this low maintenance design to keep you shucking while the bottle opener pulls double duty. Lanyard hole makes sure it never goes missing. The durable finish gets its look from Apalachicola oyster shells and Tennessee river stones - reminder that we’re all part of the same ecosystem, whether upstream or downstream, everything is connected. 7” x 1 3/4”

10% for good: As America’s #1 Most Endangered River, the Apalachicola Bay is one of the last river-fed shallow bay estuaries in the US where premium wild oysters are still harvested by hand. A portion of the proceeds are donated to the Apalachicola Riverkeeper, whose sole mission is to restore, protect and preserve Florida’s Apalachicola River and Bay.

How it began: Featured in Garden & Gun, Food & Wine and named "the world's most perfect oyster shucker” the original 2016 design started as a collaboration with owners of Atlanta’s acclaimed Kimball House raw bar.